We are very excited to have been chosen as the third school in the country to recieve a grant from the Emeril Legasse Foundation to establish an Emeril's Culinary Garden and Teaching Kitchen on our campus. Opening in early 2020, the teaching kitchen will work closely with PEAS Farm to provide a farm-to-table culinary educational experience for all of our students. We are so proud to be able to offer this unique experience to our community.
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